Free Download Wallpaper HD: Easter - Food ideas for a large group

Photo credit: naftels / Foter.com / CC BY-NC

Most important thing in organising a party for a big group is planing. At least 7 days before the date, put everything on paper; number of people ( and kids), what you want to serve, then what are you going to cook on what day. Make a list of groceries that you need to buy and get them in advance.

First make food that you can freeze; bread, cakes and other. Couple of days in advance make food that you can store in fridge, and for last day plan making food that needs to be fresh (example green salad, roasts...).

Serve all food as a buffet, so everyone can help themselves easily.

Here is the list and order of food that I made for my Easter party.

Sorry for mess in this post; I tried to fix it, but I couldn't!

Planiranje je najvaznija stvar u organizovanju zabave za veliki broj ljudi. Najmanje 7 dana prije datuma, stavite sve na papir; broj ljudi (i djece) koji ce vam doci, sta zelite servirati, i sta cete kuhati koji dan. Napravite listu namirnica koje trebate za proslavu i kupite ih.

Najprije napravite hranu koju mozete zamrznuti; hljeb, kolace i ostalo. Par dana prije zabave, skuhajte hranu koja moze stajati u frizideru, i za posljednji dan ostavite pripremu hrane koja mora biti svjeze napravljena - salata, pecenje...

Servirajte svu hranu na jednom mjestu (Svedski sto / samoposluzivanje) tako da je pristupacno i lako za rukovanje.

Evo liste i redoslijeda hrane koju sam pravila za moju posljednju zabavu.
Zao mi je zbog loseg posta; pokusala sam ispraviti, ali ne ide!

Coloured/ hard boiled eggs can be prepared up to 5 days in advance.

Bojena jaja mozete pripremiti do 5 dana u naprijed.