Sun Choy Bau

Put your wok to work!

Ingredients:
1 tbs oil, peanut preferable
2 garlic cloves, crushed
3 cm ginger, grated
1/4 tsp chili flakes
500 g mince (chicken, turkey or pork)
2 tbs oyster sauce
2 tsp soy sauce
1 cup bean sprouts
1/4 cup coriander leaves
1 carrot, grated (optional)
2-3 spring onions, chopped
12 Iceberg lettuce leaves
Method:
Heat oil, fry onion, garlic and ginger. Add meat; brown well, smashing lumps. Spoon all flavouring sauces, sprinkle vegetables and coriander leaves. Mix well. Serve a few tablespoons of prepared mince, placed in a lettuce leaf; roll as a wrap. Enjoy!



Smotuljci salate sa mljevenim mesom - San Choy Bau

Potrebno:
1 K ulja, od kikirikija po mogucnosti
2 cena bijelog luka, protisnutog
3 cm djumbira, rendanog sitno
1/4 k ljuspica sushenog cilija
500 gr mljevenog mesa (piletina, puretina ili svinjetina)
2 K sosa skoljki ('oyster sauce')
2 K soja sosa
1 solja izdanaka graha
1/4 solje lisca korijandera
1 mrkva, rendana (po zelji)
2-3 mlada luka, sjeckana
12 listova salate 'Ledeni brijeg'
Nacin:
Zagrijte ulje, proprzite luk, bijeli luk i djumbir. Ubacite meso; przite i mijesajte, razbijajuci vece komade. Dodajte soseve, povrce i korijander. Izmijesajte dobro. Servirajte nekoliko kasika ove mjesavine u list salate; zamotajte kao palacinku i uzivajte.